Cruise Ship Chef Jobs

Cruise ship Chef is responsible for the production of all foods available to passengers in the various food outlets and buffets found on the ship.

Cruise ship chef jobs. Executive Chef Chef De Cuisine Executive Sous Chef Sous Chef Chef De Partie Demi Chef De partie Commis 1 First Cook Commis 2 Second Cook Commis 3 Third Cook Cook Trainee Crew Cook Crew Cook Assistant Crew Cook Trainee Crew Cook Utility Crew Messman Provision Master Storekeeper Assistant Provision Master Storekeeper Pastry Chef Assistant Pastry Chef. The executive chef on a cruise liner is responsible for the administration aspects and cooking of all the meals. Apply to Sous Chef Chef Executive Chef and more.

As a cook you need to understand and prepare recipes culinary terms and have the ability to work in any section of the kitchen on the cruise ship. Free fast and easy way find Cruise ship chef jobs of 774000 current vacancies in USA and abroad. Cruise Ship Executive Chef.

Hiring All Experience Levels. Ad Chef Jobs Open For Immediate Hire - Search Apply Online Now. The sous chef or assistant executive chef must have 4 to 5 years of cruise liner or restaurant experience and will also help the executive chef.

Assistant Executive Chef or Sous Chef. Find your ideal job at SEEK with 32 cruise ship jobs found in All Australia. Details of Cruise Liner Chef Jobs.

In general the galley department offers the following cruise ship jobs. On top of that you also need to work efficiently and to have a very good proficiency when it comes to completing tasks. The CDP Butcher works under the guidance of the Executive Chef.

Full-time temporary and part-time jobs. The executive chef is the person in charge of the kitchen and all the other chefs and kitchen staff. Apply on company website.